Restaurants & Lodging
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Rittenhouse Square’s James Beard Award-Winning Friday Saturday Sunday is Expanding
The husband and wife duo behind Friday Saturday Sunday, the James Beard Award-winning Rittenhouse Square restaurant, has spent years searching for a space to expand. They have found that space, just next door as their neighbor has decided to sell, writes Michael Klein for The Philadelphia Inquirer. Friday Saturday Sunday is known for its top-notch…
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Pica’s Last Upper Darby Dine-in Day Is Now Only Weeks Away
The shutdown of Pica’s Restaurant at 7803 West Chester Pike in Upper Darby is continuing in early fall, with the last day for dine-in Oct. 26, according to an update posted on the restaurant website. The restaurant has been part of the Delaware County community for almost 70 years, reports CBS News Philadelphia. The website…
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Hottest Newcomers in Philadelphia’s September Restaurant Opening Wave
September marks the start of the high season for restaurant openings, with dozens of newcomers expected this month in Philadelphia, including some of the most anticipated projects, writes Michael Klein for The Philadelphia Inquirer. Chef Phila Lorn, fresh off his James Beard win, along with his wife, Rachel, and Jesse Levinson, is preparing to open…
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Phoenixville Can’t Get Enough of Soko Bag’s Korean Fried Chicken Experience
From Dubai to Korea to Pennsylvania, owners Shea Roggio and Alice Chang finally found a home for a Korean fried chicken restaurant: Phoenixville. The pair spent 8 months in Korea, even preparing for their first child. For Shea, the experience was transformational. “I completely fell in love with Korean fried chicken. And not just the…
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Owners of Libertee Grounds Prepare to Open New Waterfront Tavern in Northern Liberties in 2026
The team behind Libertee Grounds is planning to open a new tavern on the Delaware River waterfront in Northern Liberties some time next year, writes Michael Tanenbaum for PhillyVoice. Lucky Duck will be located at the ground-floor of the RiverMark apartment complex at 501 N. Christopher Columbus Boulevard. Its bay windows will open during the…
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Tacoria Mexican Street Kitchen Eyeing Several Montco Locations
Tacoria Mexican Street Kitchen, a popular New Jersey fast-casual Mexican chain, is considering several Montgomery County locations for its next expansion, writes Jason Sheehan for the Philadelphia Magazine. Since opening in New Brunswick in 2016, the eatery has drawn big crowds thanks to its choose-your-own-adventure tacos, burritos, and Nutella nachos. All food is made fresh,…
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Philly-Based Cheesesteak Spot To Open Second Bucks County Location Soon
The Philly-based shop, Steve’s Prince of Steaks, is expanding its Bucks County reach with a new restaurant set for Warrington, writes Michael Vyskocil for WJBR. The new location will be on Easton Road near the Target. This will be Steve’s second location in Bucks County, with the other in Langhorne. The new spot brings…
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Developer Behind Bok Building Redevelopment Launches New School Project With Frankie’s Summer Club
Scout, the design and development firm known for transforming the Bok Building a decade ago, is reimagining another school property beginning with the debut of Frankie’s Summer Club, writes Jenn Ladd for The Philadelphia Inquirer. The developer is once again starting redevelopment with a beer garden, replicating the strategy that worked on its first project.…
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King of Prussia Adds Three New Restaurants to Its Dining Lineup
King of Prussia’s already diverse dining scene just got tastier, with three new eateries opening their doors in recent weeks, writes Justin Heinze for the Patch. Kpot opened at 160 N. Gulph Road. The restaurant offers a lively Korean barbecue and hot pot experience, where guests grill meats or simmer ingredients right at their table.…
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Tinicum’s Urban Winery John Robert Cellars Opens New Media Location
John Robert Cellars, an urban winery in Tinicum Township, has expanded its Delaware County footprint with a new location in Media, writes Lisa Dukart for The Philadelphia Inquirer. Co-owners John Irving and Robert Goodwin opened the new tasting room on the ground floor of the Phoenix Building on Aug. 8. The longtime friends hope the…
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East Passyunk is Philadelphia’s Culinary Mecca, With Plenty More to Explore
East Passyunk has become Philadelphia’s culinary mecca, offering many stellar dining options, but visitors will also be able to find plenty more to explore in this bustling neighborhood, writes Sandy Smith for Philadelphia Magazine. East Passyunk highlights its Italian heritage along East Passyunk Avenue, its main thoroughfare, while many new immigrants have also contributed to…
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Best Spots Throughout Philadelphia Serving Phenomenal Cocktails
Whether you prefer inventive mixology, seasonal specialties, or rediscovered classics, Philadelphia’s cocktail scene satisfies every preference, with some spots standing out for their exceptional concoctions, write Jenn Ladd, Kiki Aranita, Craig LaBan, and Matt Buchanan for The Philadelphia Inquirer. At a.bar, mixed drinks combine minimalist presentation with nuanced complexity. Standouts include the signature Improved Whiskey…
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These Delicious Restaurants in Doylestown Are Perfect Dinner Spots
Looking for a spot to grab a bite to eat? There’s no shortage of delicious restaurants in Doylestown to check out, writes staff for Visit Bucks County. The Hattery Stove & Still is a modern-day tavern with a vintage, industrial-style interior. This eatery serves brunch, lunch and dinner throughout the week with unique and tasty…
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Stephen Starr’s Newest Philadelphia Concept Set to Open in Rittenhouse Square By End of August
Borromini, Stephen Starr’s massive new Italian restaurant, is expected to open in Rittenhouse Square by the end of August, writes Jason Sheehan for Philadelphia Magazine. The new restaurant will take over the former Barnes & Noble space on Walnut Street, which shut down and relocated to Chestnut Street in 2023. A Borromini preview party is…
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Da’Right’Taste Soul Food & Catering Serves Authentic Soul Food With a Family Touch
Da’Right’Taste Soul Food & Catering in Philadelphia serves authentic soul food cuisine that focuses on the traditional flavors and homemade dishes, reports Kathy Orr for FOX 29 Philadelphia. The eatery is truly a family affair, with the owner, Shakeya Hicks, working with her daughter, cousin, and niece. “I’ve been cooking for so long,” said Shakeya.…
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Here Are the Highest-Ranked Pizza Restaurants in Philadelphia
Pizza is a universal language that Americans from all over the country enjoy, write Kristen Hickman and Karim Noorani for Stacker. The publication has compiled a list of the top 30 highest-ranked pizza restaurants in Philadelphia. The ranking is aided by Yelp data and its ranking system, which calculates an adjusted rating value that takes…
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Two New Tasty Eateries Have Recently Arrived at The Station in Dublin
Excitement continues to build at The Station in Dublin as two highly anticipated food concepts officially join its culinary lineup, writes Jeff Werner for the Patch. Pizza Theory offers a fresh approach to both pizza delivery and casual dining. Operated by Ed Rosenthal, the Dublin location serves up handcrafted pizzas known for bold flavor and…
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Dig Inn Expanding to Ardmore, Jenkintown with Fast-Casual Concept
Dig Inn, the popular fast-casual restaurant, is expanding in Ardmore and Jenkintown this summer, writes Alana Beltran for NBC10 Philadelphia. Dig Inn currently has locations in Rittenhouse Square and University City in Philadelphia. The expansion will extend its reach to suburban residents and support those communities. “We’re incredibly proud to open two new Dig Inn…
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