Manayunk boasts an exciting and eclectic food scene, ranging from Mexican and Mediterranean to Tibetan and classic American, with several spots among the best around, writes Gregory Wakeman for Philadelphia Magazine.
Lucky’s Last Chance is the go-to spot for hot dogs and burgers, whether you prefer them simple or extravagant. The menu has hot dogs topped with Cajun chicken, mac and cheese, chili, or pulled pork, while the burgers are equally irresistible and satisfying.
At Ramen MNYK serves rejuvenating ramen broth in a relaxed, casual ambiance. A local favorite is the spicy katsu ramen, featuring crunchy chicken and a broth bursting with flavor.
Taqueria Amor has an approachable menu with plenty of casual favorites, including chicken tinga tacos, brisket enchiladas, and Mexican street corn. The eatery itself is colorful and vibrant, which makes it a great palace to visit with the whole family.
The White Yak serves delicious Tibetan cuisine, including sumptuous dishes like Tibetan steamed dumplings, spicy soups, and stir-fried bacon with green garlic and cilantro.
Meanwhile, The Goat’s Beard features locally sourced American food, served in a cozy and rustic dining room. The cheesesteak egg rolls are one of its many highlights.
It’s also worth visiting Bar Jawn, one of the best places in the city for pizza.
Read more about the best food spots in Manayunk in Philadelphia Magazine.
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