Shane Confectionery in Old City, the nation’s oldest continuously operating candy store, has been offering delicious treats to kids and adults alike since 1863, writes Michelle Welsch for the Tasting Table.

The shop’s origins trace back to Samuel Herring, whose son later took over and expanded its offerings to include nuts, fruits, and liquor.

Shane Confectionery has changed owners several times, including in 1910, when Edward R. Shane took over. He redesigned the space, adding carved cabinets, glass cases, and marble counters — all of which are still on display.

The shop remained a neighborhood staple over the years, even after closing for a short while following the death of Philadelphia confectionery legend Harry Young. The store was later taken over by the Berley Brothers, who kept the original name.

It continues to use many of the classic techniques from its early days, with candy made on the same machines that have been in use for decades.

Shane Confectionery is best known for its caramels, chocolate-coated pretzels, and buttercream covered in milk chocolate.

For the last nine years, the shop has also been offering tours to candy enthusiasts who are keen to know more about its long history.

Read more about the 160-plus-year story of Shane Confectionery in the Tasting Table.

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