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Ondeck Capital, a small business lender, has released a new report highlighting the most and least competitive restaurant concepts in the city, writes Joanna Drilling…
As Philadelphia’s restaurant scene continues to thrive, several new spots are emerging as must-visit destinations, writes Kae Lani Palmisano for Philadelphia Magazine.
Bastia…
Chibanos, a new sandwich shop is set to replace the recently-shuttered Effie’s in Washington Square West, writes Emma Dooling for the Philadelphia Business…
While Pennsylvania isn’t exactly known for its barbecue, the state has some restaurants where you can find some incredible and unique barbecue dishes, writes…
Qin Qian, a professional musician from Center City, uses the erhu to help connect Asian American seniors with their heritage and culture, writes Madeleine Wright…
Vietnam Restaurant, originally operated by husband and wife team Thuyen Luu and Nhu Lai, has been a staple in Chinatown since 1984.
Their son, Benny…
SEPTA will be terminating its project to implement double-decker train cars in its regional rail line system after seven years, reports Jessica MacAulay for…
After she started her YouTube channel, University of Pennsylvania student Olga Loiek found out her face was being used to create deepfakes for China’s…
Warren and Margaret Kuo wanted to build something unique that would last, so they took family recipes and brought upscale Asian dining to the Main…
Sophie Wan, a Wharton student, has published her first novel, writes Kristen Hunt for PhillyVoice.
The novel is titled, “Women of Good Fortune,” and it…
With the popularity of Chinese food across the United States, Love Food has compiled a list of the best Chinese restaurants in the country, and…
Chestnut Hill boasts an old-fashioned village charm enhanced by established local bars and restaurants that have something to offer for everybody, writes Alisha Miranda…
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