Bavarian
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Why Philly Pretzels Are in a Class of Their Own
A long-standing staple of Philadelphia’s food culture, the soft pretzel continues to be one of the region’s most popular and versatile food items, writes Paige…
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Philadelphia’s Fast-Food Revolution Began with Horn & Hardart Automats Over Century Ago
The fast-food revolution began in Philadelphia on June 9, 1902, when Joe Horn and Frank Hardart opened their first Automat on Chestnut Street, writes Tommy…
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Philadelphia Has Three of the Oldest Bakeries in America
Bakeries can be considered an essential part of communities all across the nation, and many are still thriving and going strong several decades later, writes…
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How Philly Pretzel Factory Went from Dan DiZio’s Childhood Venture to Soft Pretzel Empire
CEO and co-founder of Bensalem-based Philly Pretzel Factory Dan DiZio transformed a childhood venture into a national success story, reports Alicia Vitarelli for 6 ABC.…
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